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Flora: A Local Favorite

Chef Bob Sargent has people coming back for more at Flora.

Arlington’s known for its restaurants. However, the tough task of choosing just one on any given night remains. Having trouble deciding? Each week Arlington Patch picks a great restaurant either in town or nearby that is worth checking out. Here’s this week’s choice:

Under the culinary expertise of chef Bob Sargent, Flora has become a favorite among locals since it opened in 1996.

Sargent uses his French and Italian training to make American classics with creative flares. Recent menu items include a slow-roasted pork loin with ginger sweet potatoes, Brussels sprouts and a spicy brown sugar glaze, and a striped bass fillet with a blood orange vinaigrette and a Swiss chard-barley congee.

At Flora, you can count on the food to be fresh and local, when possible. The restaurant’s Sunday brunch is also popular.

190 Massachusetts Ave. 781-641-1664. Open Tuesday through Sunday for dinner, and Sunday brunch. Prices: $15 to $28 for entrees. 

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